![]() ![]() Kate was my chef, friend, and most valued employee for four and a half years. Monica fixed us up and the rest is history. She was also an accomplished home cook and looking for a job. It was incredible practice.īut possibly the greatest thing about my café was Kate. Even though I wasn’t in the kitchen every day, I cooked more in five years than most people cook in a lifetime. ![]() I love that I provided a place that they considered their “place.”ĭoing a lot of cooking was great. ![]() Regular customers were great-getting to visit with the same set of people most every day, getting to know them and be part of their lives. There were many wonderful things about owning a café. Feeling a little under the weather last week, I was inspired to make a pot of chicken soup with rice, something that never fails to bring a smile to my face, along with memories of the café I owned in Sausalito. ![]()
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